Southern California’s Best Mesquite-Grilled Pescado Zarandeado Can Now Be Found in a Car Dealership Parking Lot

Mariscos Los Corchos is opening a dedicated pescado zarandeado trailer, perhaps the first of its kind in Southern California. The new rig has emerged after several setbacks, which included the shutdown of chef Anthony Plascencia’s successful backyard mariscos restaurant by the city of Rialto’s Code Enforcement office and a too-brief run at Smorgasburg.